Saturday, June 9, 2012

Using Tastefully Simple Products in Your Everyday Kitchen

There are many products in the Spring Summer catalog that lend themselves to using daily as you cook.  The seasonings are an easy daily use product, but consider using one of the savory cheeseballs as a spread on tortilla wraps as a healthy afternoon snack.  Or whipping up a batch of Giddy Up Guacamole as a sandwich or burger spread.

Bake a loaf of Bountiful Beer Bread and mix some cinnamon or honey into some softened butter or margarine to add to baked chicken seasoned with Fiesta Party Dip Mix and green beans seasoned with Spinach and Herb Dip Mix.

I love finding new ways to use these delicious and quality products in my everyday kitchen.  Let me know when you would like to schedule your tasting party!  I can't wait to help you earn free products that you can use in your Everyday Kitchen!

Monday, February 6, 2012

Book Your party now!

Book your party now for February 11th or February 25th and you will receive a free Bountiful Beer Bread or Savory Wheat Beer Bread along with the normal Hostess rewards.

This may be your last chance to get some of your favorite items from the Fall Catalog!

Friday, January 6, 2012

Greetings Readers!

It has definitely been a while since I have posted.  Today I am home sick, (for the second day in a row) so I decided to do a little writing.

When was the last time you looked in the Tastefully Simple Catalog?  I'll be honest, even for me, it has been a awhile.  I'm sure it has been even longer for you.  Go ahead and take a second look, because there are some delicious treasure in that catalog that may only be available for the next few months.

January Hostess reward is 50% more in free products.  I have parties each Saturday this month, but have some week night available if you are excited and want to host a party.

The February Hostess reward is your selection of a few of the bakeware items in the catalog.  My February calander is wide open, so let me know when you are ready to schedule your party.